Physical and chemical parameter testing of health food

The basic features are extracted from natural plants, vegetables, fruits, and dairy products based on the nutrients needed by the human body. For the use of the human body, it can be classified and formulated in three aspects: clearing, toning, and tonifying. The basic characteristics of health food: No matter what type of health food it is, it has its own health purpose and cannot improve a person's physique in a short period of time. However, taking it for a long time can prolong life. There are various ways to make up the raw materials of health food, and in recent years, there have been ways to use Chinese herbal medicine as the raw material, which has been used for human health since ancient times. The ancients divided Chinese herbal medicine into top grade medicine, middle grade medicine, and lower grade medicine. Top grade drugs are used for human health care, and in addition, the combination of Chinese and lower grade drugs according to the principles of monarch, minister, assistant, and envoy can be used to treat diseases according to the specific situation. In the "Shennong Materia Medica" and "Compendium of Materia Medica", it is said: "Applying medicine to nourish life in response to the heavens is non-toxic, should be taken frequently, and should not harm people for a long time. Those who want to lighten their body and benefit qi, and not grow old and prolong their life, should follow the scriptures. Tao Hongjing, a famous doctor from the Southern Dynasty, said, "Even the best medicine can cure diseases. However, with its strength and strength, it is not a quick fix. Taking it regularly over time will bring great benefits. Other Chinese herbal medicines generally have certain toxicity. It can be seen that ancient people deeply understood the essence of using Chinese herbal medicine for human health and disease treatment. The development, production, and consumption of health foods are different from drugs, especially those made from Chinese herbal medicine. Health food cannot have the same rapid therapeutic effect as drugs, but it is required to be non-toxic. Health food refers to food that has specific health functions. Food that is suitable for specific populations to consume, has the function of regulating the body, and is not intended for the purpose of treating diseases. 1. Processed from materials or ingredients commonly used in food. 2. Take it in its usual form and method. 3. Label with biological adjustment function. According to the opinion of Japanese functional food expert Chiba Hero, functional food must meet the following six conditions: 1. The purpose guide and production purpose are clear (with clear health functions); 2. Contains functional factors (or active ingredients) that have been elucidated in their chemical structure; 3. Functional factors exist stably in food and have specific forms and contents; 4. Effective through oral intake; 5. High safety; 6. Accepted by consumers as food. Precautions for health products include the following six aspects: 1. In terms of publicity, it is strictly prohibited to use medical language or language that is easily confused with drugs, and it is prohibited to promote therapeutic effects. 2. It is strictly prohibited to promote the role of improving and enhancing sexual function. 3. The advertisement must be accompanied by a clear and unified sky blue health food logo, among which the diameter of the health food logo in newspaper printed advertisements should not be less than 1 centimeter. 4. Health administrative departments at or above the county level shall suspend the advertising of health food that fails to pass the inspection within their jurisdiction. Only after the original inspection department or its superior department passes the inspection again can they continue to publish it. 5. Printed advertisements must be published with content approved by the industry and commerce department. Unauthorized modification or addition of advertising content is not allowed, and the printed product approval batch number must be indicated. 6. Health food products must be labeled with the "Health Food" label and the health food approval number [Wei Shi Jian Zi (year) No. xxx] or [Guo Shi Jian Zi G (year) XXXXX]

Function of testing report:

1. Project bidding: Issue authoritative third-party CMA/CNAS qualification report

2. Online e-commerce platform entry: Quality inspection report recognized by major e-commerce platforms

3. Used as a sales report: issuing legally effective testing reports to make consumers more confident

4. Papers and research: Provide professional personalized testing needs

5. Judicial services: providing scientific, fair, and accurate testing data

6. Industrial problem diagnosis: Verify the troubleshooting and correction of industrial production problems

BAIJIAN testing process:

1. Telephone communication and confirmation of requirements

2. Recommend solutions and confirm quotations

3. Mail samples and arrange testing

4. Progress tracking and result feedback

5. Provide reports and after-sales service

6. If urgent or priority processing is required

Our Competitive Edge:

1. The testing industry is fully covered, meeting different testing needs

2. Fully cover the laboratory and allocate localized testing nearby

3. Engineers provide one-on-one services to make testing more accurate

4. Free initial testing, with no testing fees charged

5. Self service order delivery for free on-site sampling

6. Short cycle, low cost, and attentive service

7. Possess authoritative qualifications such as CMA, CNAS, CAL, etc

8. The testing report is authoritative and effective, and is generally used in China