Parameter testing of disposable plastic dining utensils

General technical requirements for plastic disposable tableware 1 Scope: This standard specifies the definition, terminology, classification, technical requirements, inspection methods, rules, product labeling, packaging, transportation, and storage requirements for plastic disposable tableware. This standard applies to disposable dining utensils made of various thermoplastic materials. 2 Normative References: The clauses in the following documents become clauses of this standard through reference in this standard. For dated reference documents, all subsequent amendments (excluding corrected content) or revisions are not applicable to this standard. However, parties to agreements based on this standard are encouraged to study whether the latest versions of these documents can be used. For undated references, the latest version applies to this standard. GB/T 462 Paper, Board, and Pulp - Determination of Moisture in Analysis Samples - GB/T 2828.1 Sampling Procedures for Inspection by Attributes, Part 1; Batch by batch inspection sampling plan indexed by acceptance quality limit (AQL) (GB/T 2828.1-2003, ISO 2859-11999, IDT) GB/T 4789.4 Microbiological Examination of Food Hygiene Salmonella Examination GB/T 4789.5 Microbiological Examination of Food Hygiene Examination Shigella Examination GB/T 4789.10 Microbiological Examination of Food Hygiene Examination Staphylococcus aureus Examination GB/T 4789.11 Microbiological Examination of Food Hygiene Examination Hemolytic Streptococcus Examination GB/T 4789.15 Microbiological Examination of Food Hygiene Examination Mold and Yeast Count GB/T 5009.60 Polyethylene, Polystyrene, and Polyethylene for Food Packaging Analysis Methods for Hygienic Standards of Polypropylene Formed Products GB/T 5009.67 Analysis Methods for Hygienic Standards of Polyvinyl Chloride Formed Products for Food Packaging GB/T 5009.156-2003 General Principles for Soaking Test Methods of Food Packaging Materials and Products GB 9681 Hygienic Standards for Polyvinyl Chloride Formed Products for Food Packaging

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