Geographical Indication Product Yongchun Vinegar Testing

This standard specifies the terms and definitions, scope of protection, product classification, requirements, test methods, inspection rules and labels, marking, packaging, transportation, storage, and storage requirements for geographical indication products of Yongchun vinegar. This standard is applicable to Yongchun aged vinegar approved for protection by the national quality supervision, inspection and quarantine administrative department in accordance with the "Regulations on the Protection of Geographical Indication Products". The following normative references are essential for the application of this document. For dated references, only the dated version applies to this document. For undated references, the latest version (including all modification orders) applies to this document. GB/T 191 Packaging, Storage and Transportation Pictorial Symbols GB 2715 Food Hygiene Standard GB 2719 Vinegar Hygiene Standard GB 2760 Food Additive Usage Hygiene Standard GB4926 Food Additive Red Yeast Rice (Powder) GB/T 5009.41 Analysis Methods for Hygienic Standards of Vinegar GB 5461 Edible Salt GB5749 Hygienic Standards for Drinking Water GB/T 6682 Specifications and Test Methods for Analytical Laboratory Water GB/T 7718 General Rules for the Labeling of Prepackaged Food GB/T 11761 Sesame GB/T 13662-2000 Yellow Wine GB14881 General Hygienic Standards for Food Enterprises GB 18186 Brewing Soy Sauce GB 18187 Brewing Vinegar

Function of testing report:

1. Project bidding: Issue authoritative third-party CMA/CNAS qualification report

2. Online e-commerce platform entry: Quality inspection report recognized by major e-commerce platforms

3. Used as a sales report: issuing legally effective testing reports to make consumers more confident

4. Papers and research: Provide professional personalized testing needs

5. Judicial services: providing scientific, fair, and accurate testing data

6. Industrial problem diagnosis: Verify the troubleshooting and correction of industrial production problems

BAIJIAN testing process:

1. Telephone communication and confirmation of requirements

2. Recommend solutions and confirm quotations

3. Mail samples and arrange testing

4. Progress tracking and result feedback

5. Provide reports and after-sales service

6. If urgent or priority processing is required

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4. Free initial testing, with no testing fees charged

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6. Short cycle, low cost, and attentive service

7. Possess authoritative qualifications such as CMA, CNAS, CAL, etc

8. The testing report is authoritative and effective, and is generally used in China