Wine testing report. Professional third-party wine testing agency

Service Details Service Evaluation -->Testing Scope

Homemade wine, imported wine, exported wine, mountain wine, sweet wine, ice wine, fermented wine, dry wine

Sensory Testing: Appearance, Color, Clarity, Aroma, Taste, Odor, Impurities

Physical and Chemical Testing: Moisture, pH value, ash content, soluble solids, turbidity, sugar content determination, Total acid, volatile acid, alcohol content, total extract, color, total phenols

Microbial testing: total bacterial count, coliform group, mold, yeast, Salmonella, Shigella, Staphylococcus aureus, commercial sterility testing

Nutritional composition testing: total sugar, pectin, trace elements, mineral elements, organic acids, amino acids, vitamins, tannins

Hygienic testing: total bacterial count, sulfur dioxide, Methanol, pesticide residues, heavy metals

Component analysis: principal component analysis, unknown matter analysis, qualitative and quantitative analysis, component content analysis, indicator analysis, formula reduction, formula improvement

Wine testing cycle: The sample testing cycle is generally 3-5 working days, and special circumstances can be negotiated with the testing personnel.

Wine testing fee: Free initial testing, after which a quotation will be made based on customer testing needs and experimental complexity

Wine Testing Standards

GB/T 27586-2011 Mountain Wine

GB/T 25504-2010 Ice Wine

GB/T 19049-2008 Geographical Indication Product Changli Wine

GB/T 15037-2006 Wine

SN/T 4675.1-2016 Determination of Glycerin in Export Wine

SN/T 4675.2-2016 Determination of 2,3-butanediol in Export Wine

SN/T 4675.4-2016 Lactic Acid in Export Wine

SN/T 4675.5-2016 Determination of Organic Acids in Export Wines

SN/T 4675.6-2016 Determination of Glucose in Export Wines

Determination of fructose and sucrose

SN/T 4675.26-2016 Determination of turbidity in exported wine

SN/T 4675.27-2016 Determination of alkaline ash in exported wine

SN/T 4675.22-2016 Determination of total sulfur dioxide in exported wine

SN/T 4675.28-2016 Determination of bacteria Count of mold and yeast

SN/T 4523-2016 Determination of multiple illegal pigments in exported wine

The above article is a partial list. For more testing needs and details, please consult the online consultant of the free consulting agency: 15201733840 (phone and WeChat), conduct testing on hundreds of websites, and issue authoritative testing reports with legal validity

Function of testing report:

1. Project bidding: Issue authoritative third-party CMA/CNAS qualification report

2. Online e-commerce platform entry: Quality inspection report recognized by major e-commerce platforms

3. Used as a sales report: issuing legally effective testing reports to make consumers more confident

4. Papers and research: Provide professional personalized testing needs

5. Judicial services: providing scientific, fair, and accurate testing data

6. Industrial problem diagnosis: Verify the troubleshooting and correction of industrial production problems

BAIJIAN testing process:

1. Telephone communication and confirmation of requirements

2. Recommend solutions and confirm quotations

3. Mail samples and arrange testing

4. Progress tracking and result feedback

5. Provide reports and after-sales service

6. If urgent or priority processing is required

Our Competitive Edge:

1. The testing industry is fully covered, meeting different testing needs

2. Fully cover the laboratory and allocate localized testing nearby

3. Engineers provide one-on-one services to make testing more accurate

4. Free initial testing, with no testing fees charged

5. Self service order delivery for free on-site sampling

6. Short cycle, low cost, and attentive service

7. Possess authoritative qualifications such as CMA, CNAS, CAL, etc

8. The testing report is authoritative and effective, and is generally used in China