Soybean storage testing

Scope of soybean storage quality judgment rule 1: This standard specifies the terms and definitions of soybean storage quality, storage quality classification, storage quality indicators, inspection methods, inspection rules, and judgment rules. This standard is applicable to evaluating the storage quality of soybeans under safe storage of moisture and normal storage conditions, guiding the storage and timely release of soybeans. The following normative references are essential for the application of this document. For dated references, only the dated version applies to this document. For undated references, the latest version (including all modification orders) applies to this document. GB 1352 Soybeans GB/T 5490 General Rules for Grain and Oil Inspection GB/T 5491 Inspection of Grain and Oil Samples and Sampling Methods GB/T 5492 Inspection of Grain and Oil Color, Odor, and Taste GB/T 5511 Determination of Nitrogen Content and Calculation of Crude Protein Content in Grain and Bean GB/T 5530 Kjeldahl Method GB/T 5530 Determination of Acid Value and Acidity in Animal and Vegetable Oils GB/T 14488.1 Determination of Oil Content in Plant Oils GB/T 20569 Rules for Determining the Quality of Rice Storage

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BAIJIAN testing process:

1. Telephone communication and confirmation of requirements

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3. Mail samples and arrange testing

4. Progress tracking and result feedback

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6. If urgent or priority processing is required

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