Mold and yeast detection

FDA-BAM chapter18:（2001.4）#FDA Bacterial Analysis Manual for Yeast, Mold, and Mycotoxins FDA BAM chapter18: (2001.4) # Food # Mold, Yeast

GB 4789.15-2016#National Food Safety Standards - Microbiological Examination of Food - Count of Mold and Yeast # Food # Mold and Yeast

QB/T 4562-2013#Block sugar # Block sugar # Mold, yeast

QB/T 4093-2010#Liquid Sugar # Liquid Sugar # Mold, Yeast

QB/T 4092-2010#Frost # Frost # Mold, Yeast

QB/T 4563-2013#Gold Sugar # Gold Sugar # Mold, Yeast

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BAIJIAN testing process:

1. Telephone communication and confirmation of requirements

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3. Mail samples and arrange testing

4. Progress tracking and result feedback

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6. If urgent or priority processing is required

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7. Possess authoritative qualifications such as CMA, CNAS, CAL, etc

8. The testing report is authoritative and effective, and is generally used in China