The food testing center cooperated with Baijian Group can provide sugar testing services, including edible sugars, monosaccharides, disaccharides, pol
The food testing center cooperated with Baijian Group can provide sugar testing services, including edible sugars, monosaccharides, disaccharides, polysaccharides, and other sugars. BAIJIAN is a collective owned third-party food testing institution with independent food testing laboratories, CMA qualifications, and high-tech enterprises. It can provide one-stop food testing services. The sugar testing institution issues sugar testing reports within 3-5 working days, Support global scanning to distinguish authenticity! Detection scope: Edible sugars: starch, cellulose, white sugar, brown sugar, granulated sugar, maltose, rock sugar, caramel monosaccharides: glucose, fructose, galactose, aldose, ketose, pentose, hexose disaccharides: maltose, sucrose, lactose polysaccharides: complex sugars, oligosaccharides, polysaccharides, homopolysaccharides, heteropolysaccharides Other: biological tissue sugars, food sugars, honey sugars, fruit sugars, soda sugars, bread sugars Italian pasta sugar, legume sugar, potato sugar, rice bran sugar, rice sugar, wheat sugar, etc. Detection items include content detection, total amount detection, reducibility detection, GC/MS detection, high-performance liquid chromatography detection, gas chromatography detection, separation detection, qualitative and quantitative component analysis; What are the purposes of sugar testing reports? 1. Sales use. (Issuing third-party testing reports allows customers to trust their product quality more, which can have certain advantages in sales and increase success rates!) 2. Quality control use. (Improve product quality through testing report data and internal quality control by manufacturers) 3. Use of research paper data. 4 Import and export use (Shanghai Baijian Inspection Report supports global code scanning to distinguish authenticity) Sugar Detection Standard GB/T 35886-2018 Classification of Sugar GB/T 28720-2012 General Rules for Classification of Starch Sugar GB/T 12033-2008 Determination of Sugar Components in Paper Raw Materials and Pulps by Gas Chromatography SN/T 3850.1-2014 Determination of Multiple Sugar Alcohol Sweeteners in Exported Food Part 1: Liquid Chromatography Tandem Mass Spectrometry and Ion Chromatography GB/T 317-2018 White Sugar GB/T 745-2003 Determination of Pulp Polysaccharides GB/T 156 0190 2607-2018 Soft White Sugar GB 1886.64-2015 Food Safety standard Food additive Caramel color GB 1886.176-2016 Food safety standard Food additive Isomerized lactose solution GB 5009.7-2016 Food safety standard Determination of reducing sugar in food GB 5009.8-2016 Food safety standard Fructose, glucose, sucrose, maltose in food Determination of Lactose GB 5009.9-2016 Food Safety Standards - Determination of Starch in Food GB 5009.55-2003 Analysis of Sugar Hygiene Standards GB 5009.245-2016 Food Safety Standards - Determination of Polydextrose in Food GB 5009.255-2016 Food Safety Standards - Determination of Fructosan in Food GB 5009.258-2016 Food Safety Standards - Determination of Gossyose in Food GB 5009.279-2016 Food Safety Standards - Xylitol, Sorbitol, Malitol in Food Determination of erythritol GB 5413.5-2010 Food Safety Standard: Lactose in infant and young child food and dairy products Determination of Sucrose GB/T 5513-2008 Inspection of Cereals and Oils GB/T 9695.31-2008 Determination of Reducing and Non reducing Sugar in Grains GB/T 9695.31-2008 Determination of Total Sugar Content in Meat Products GB/T 13104-2014 Food Safety Standards Sugar GB/T 15108-2017 Raw Sugar GB 15203-2014 Food Safety Standards Starch Sugar GB/T 15672-2009 Determination of Total Sugar Content in Edible Fungi GB/T 16258-2018 Cotton Fiber Sugar Content Test GB/T 18932.1-2002 Determination of Carbon-4 Plant Sugar Content in Honey GB/T 18932.2-2002 High Fructose Content in Honey Starch Syrup Determination GB/T 20379-2006 Starch Derivative Glucose Syrup Determination of Composition of Fructose Syrup and Hydrogenated Glucose Syrup GB/T 20880-2018 Edible Glucose GB/T 20881-2017 Oligomeric Isomaltose GB/T 20882-2007 Fructose Syrup GB/T 20883-2017 Maltose GB/T 20885-2007 Glucose Syrup GB/T 21533-2008 Determination of Starch Syrup in Honey GB 22255-2014 Food Safety Standard: Sucralose (Sucralose) in Foods Determination of Glucose Loss on Drying GB/T 22428.3-2008 GB/T 22428.4-2008 Determination of Dry Matter in Glucose Syrups GB/T 22491-2008 Soybean Oligosaccharides GB/T 23528-2009 Oligofructose GB/T 23529-2009 Trehalose GB/T 23532-2009 Xylose GB/T 26762-2011 Crystalline Fructose, Solid Fructose GB/T 30390-2013 Determination of Fructose, Glucose, and Sucrose Content in Oilseed GB/T 30986-2014 Biochemical Products Determination of Maltose Content GB/T 34223-2017 Purity Testing of Ribonuclease and Deoxyribonuclease. The above article is a partial list. For more testing needs and details, please consult the online consultant of the free consulting agency: 15201733840 (phone and WeChat). Conduct testing on the top 100 inspection websites. Issuing authoritative testing reports has legal effect.
Function of testing report:
1. Project bidding: Issue authoritative third-party CMA/CNAS qualification report
2. Online e-commerce platform entry: Quality inspection report recognized by major e-commerce platforms
3. Used as a sales report: issuing legally effective testing reports to make consumers more confident
4. Papers and research: Provide professional personalized testing needs
5. Judicial services: providing scientific, fair, and accurate testing data
6. Industrial problem diagnosis: Verify the troubleshooting and correction of industrial production problems
BAIJIAN testing process:
1. Telephone communication and confirmation of requirements
2. Recommend solutions and confirm quotations
3. Mail samples and arrange testing
4. Progress tracking and result feedback
5. Provide reports and after-sales service
6. If urgent or priority processing is required
Our Competitive Edge:
1. The testing industry is fully covered, meeting different testing needs
2. Fully cover the laboratory and allocate localized testing nearby
3. Engineers provide one-on-one services to make testing more accurate
4. Free initial testing, with no testing fees charged
5. Self service order delivery for free on-site sampling
6. Short cycle, low cost, and attentive service
7. Possess authoritative qualifications such as CMA, CNAS, CAL, etc
8. The testing report is authoritative and effective, and is generally used in China
Contact: Mr. Li
Phone: 156-0190-2607
Tel: 400-101-7153
Email: service@Baijiantest.com
Add: No. 700, Yishan Road, Xuhui District, Shangha