Tight tea tight tea detection

Tight pressed tea is a brick shaped or other shaped tea made from black Mao tea, old Qing tea, Zhuangzhuang tea, and other suitable raw materials for making Mao tea. It is processed through typical processes such as stacking, steaming, and pressing. Most varieties of pressed tea are relatively coarse and old, with dry tea having a dark brown color and a clear yellow or red soup color. It is very popular in ethnic minority areas. Tight pressed tea has good moisture resistance, is easy to transport and store, has a rich flavor, and is suitable for weight loss

Function of testing report:

1. Project bidding: Issue authoritative third-party CMA/CNAS qualification report

2. Online e-commerce platform entry: Quality inspection report recognized by major e-commerce platforms

3. Used as a sales report: issuing legally effective testing reports to make consumers more confident

4. Papers and research: Provide professional personalized testing needs

5. Judicial services: providing scientific, fair, and accurate testing data

6. Industrial problem diagnosis: Verify the troubleshooting and correction of industrial production problems

BAIJIAN testing process:

1. Telephone communication and confirmation of requirements

2. Recommend solutions and confirm quotations

3. Mail samples and arrange testing

4. Progress tracking and result feedback

5. Provide reports and after-sales service

6. If urgent or priority processing is required

Our Competitive Edge:

1. The testing industry is fully covered, meeting different testing needs

2. Fully cover the laboratory and allocate localized testing nearby

3. Engineers provide one-on-one services to make testing more accurate

4. Free initial testing, with no testing fees charged

5. Self service order delivery for free on-site sampling

6. Short cycle, low cost, and attentive service

7. Possess authoritative qualifications such as CMA, CNAS, CAL, etc

8. The testing report is authoritative and effective, and is generally used in China