Testing of cooked meat products GB 2726-2016

Service Details Preface: Cooked meat products refer to products made from fresh (frozen) livestock and poultry products as the main raw materials, including sauce marinated meat products, smoked meat products, roasted meat products, fried meat products, Western style ham products, meat sausage products, fermented meat products, dried cooked meat products, and other cooked meat products. Processing of inspection reports for cooked meat products, STC Shanghai Standard Inspection Professional Food Inspection Institution, with CMA and CNAS qualifications. Detection scope: various types of cooked meat products, including sauce marinated meat products, smoked meat products, roasted meat products, fried meat products, Western style ham products, meat sausage products, fermented meat products, and dried cooked meat products. Test items for cooked meat products: color, taste, odor, status, lead, total arsenic, cadmium, chromium, benzo (a) pyrene (only for smoked, roasted, and roasted meat), N-dimethylnitrosamine, total bacterial count, coliform group, Salmonella, Staphylococcus aureus, Listeria monocytogenes, Escherichia coli O157: H7 (only applicable to beef products). Testing standard: GB 2726-2016 Hygienic standard for cooked meat products; GB 5009.12-2017 National Food Safety Standard - Determination of Lead in Food; GB 5009.11-2014 National Food Safety Standard - Determination of Total Arsenic and Inorganic Arsenic in Foods; GB 5009.15-2014 National Food Safety Standard - Determination of Cadmium in Food; GB 5009.123-2014 National Food Safety Standard - Determination of Chromium in Foods; GB 5009.27-2016 National Food Safety Standard - Determination of Benzo (a) Pyrene in Food; GB 5009.26-2016 National Food Safety Standard - Determination of N-nitrosamine compounds in food; GB 4789.2-2016 National Food Safety Standard for Microbiological Examination of Food - Determination of Total Colony Count; GB 4789.3-2016 National Food Safety Standard for Microbiological Examination of Food - Coliform Count; GB 4789.4-2016 National Food Safety Standard for Microbiological Examination of Food - Salmonella Examination; GB 4789.10-2016 National Food Safety Standard for Microbiological Examination of Food - Examination of Staphylococcus aureus; GB 4789.30-2016 National Food Safety Standard for Microbiological Examination of Foods - Examination of Listeria monocytogenes; GB 4789.36-2016 National Food Safety Standard for Microbiological Examination of Food: O157: H7/NM Examination of Escherichia coli. Sample requirement: 300g Test cycle: 3-5 working days Test price: electronic negotiation

The above article is a partial list. For more testing needs and details, please consult the online consultant of the free consulting agency: 152  0173  3840 (phone and WeChat), conducting testing on over a hundred inspection websites - issuing authoritative testing reports has legal effect

Function of testing report:

1. Project bidding: Issue authoritative third-party CMA/CNAS qualification report

2. Online e-commerce platform entry: Quality inspection report recognized by major e-commerce platforms

3. Used as a sales report: issuing legally effective testing reports to make consumers more confident

4. Papers and research: Provide professional personalized testing needs

5. Judicial services: providing scientific, fair, and accurate testing data

6. Industrial problem diagnosis: Verify the troubleshooting and correction of industrial production problems

BAIJIAN testing process:

1. Telephone communication and confirmation of requirements

2. Recommend solutions and confirm quotations

3. Mail samples and arrange testing

4. Progress tracking and result feedback

5. Provide reports and after-sales service

6. If urgent or priority processing is required

Our Competitive Edge:

1. The testing industry is fully covered, meeting different testing needs

2. Fully cover the laboratory and allocate localized testing nearby

3. Engineers provide one-on-one services to make testing more accurate

4. Free initial testing, with no testing fees charged

5. Self service order delivery for free on-site sampling

6. Short cycle, low cost, and attentive service

7. Possess authoritative qualifications such as CMA, CNAS, CAL, etc

8. The testing report is authoritative and effective, and is generally used in China