Oligomeric isomaltose/food parameter detection

Product Usage: A low calorie water chestnut fiber nutritional tablet and its preparation process are prepared using low calorie water chestnut fiber powder as raw material, oligofructose and isomaltooligosaccharide as sweeteners, and mixed with skim and sugar free milk powder. The preparation process of the present invention includes: wet residue of fresh water chestnuts, cleaning and impurity removal, centrifugal filtration, rinsing, crushing, centrifugal filtration, high-pressure and high-temperature steaming and softening, crushing, drying, crushing, screening, water chestnuts fiber powder, mixing and blending, tablet pressing, and packaging. During the above softening process, the pressure is 0.1-0.3Mpa and the temperature is 120 ℃ -150 ℃. The low calorie water chestnut fiber nutritional tablet of the present invention belongs to a food with high fiber, low fat, low sugar, and high protein content, which can meet the needs of those who love sweet food but are worried about gaining weight to the greatest extent. It is also suitable as a food for patients with hypertension, hyperlipidemia, hyperglycemia, coronary heart disease, constipation, dental caries, and the elderly. Oligomeric isomaltose has many excellent properties and health physiological functions mentioned above, and is suitable to replace some sucrose, Add to various beverages and foods, such as carbonated drinks, soy milk drinks, fruit juice drinks, vegetable juice drinks, tea drinks, nutritional drinks, iron supplements, calcium supplements, iodine supplements, alcoholic beverages, coffee, cocoa, powder drinks, etc. Dairy products: milk, seasoned milk, fermented milk, lactobacillus beverages, and various types of milk powder. Candy cakes: various soft candies, hard candies, sorghum malt, brown candy, chocolate, various biscuits, various pastries, lamb soup, mooncakes, soup ball fillings, and various cake fillings. Sweet Dim sum: pudding, gel food and other cold drinks: all kinds of ice cream, popsicle, ice cream, etc. Baked food: bread, cake, etc. In addition, it can also be used as an ingredient for processed animal meat, aquatic products, fruit sauce, honey, and other processed products

Function of testing report:

1. Project bidding: Issue authoritative third-party CMA/CNAS qualification report

2. Online e-commerce platform entry: Quality inspection report recognized by major e-commerce platforms

3. Used as a sales report: issuing legally effective testing reports to make consumers more confident

4. Papers and research: Provide professional personalized testing needs

5. Judicial services: providing scientific, fair, and accurate testing data

6. Industrial problem diagnosis: Verify the troubleshooting and correction of industrial production problems

BAIJIAN testing process:

1. Telephone communication and confirmation of requirements

2. Recommend solutions and confirm quotations

3. Mail samples and arrange testing

4. Progress tracking and result feedback

5. Provide reports and after-sales service

6. If urgent or priority processing is required

Our Competitive Edge:

1. The testing industry is fully covered, meeting different testing needs

2. Fully cover the laboratory and allocate localized testing nearby

3. Engineers provide one-on-one services to make testing more accurate

4. Free initial testing, with no testing fees charged

5. Self service order delivery for free on-site sampling

6. Short cycle, low cost, and attentive service

7. Possess authoritative qualifications such as CMA, CNAS, CAL, etc

8. The testing report is authoritative and effective, and is generally used in China