Food testing items GB 1445-2000 Soft white sugar

Baijian.com - a professional third-party testing and inspection platform that provides food testing and other related testing and inspection services,

Scope

This standard specifies the technical requirements, test methods, inspection rules, labeling, packaging, transportation, and storage requirements for soft white sugar

This standard is applicable to the production of soft white sugar using beet and crude sugar as raw materials in the sugar industry

Reference Standards

The provisions contained in the following standards, through reference in this standard, constitute the provisions of this standard.

. At the time of publication of this standard, all versions shown are valid. All standards will be revised, and parties using this standard should explore the possibility of using the latest versions of the following standards

GB 4789 1-4789.31-1994 Food Hygiene Inspection Methods Microbiology Part GB/T 5009 Analysis Method for Sugar Hygiene Standard 55-1996

GB 7718-1994 General Food Labeling Standard

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