Popular Food Testing


Milk and dairy products/pathogen parameter detection

BAIJIAN - a professional third-party testing and inspection platform that provides related testing and inspection services such as testing milk and da
Product Description:

Testing standards: National standard GB/T4789.18-2003 Microbiological examination of food hygiene - Examination of milk and dairy products GB/T4789.27-2003 Microbiological examination of food hygiene - Examination of antibiotic residues in fresh milk GB/T4789.35-2003 Microbiological examination of food hygiene - Examination of lactic acid bacteria in lactic acid bacteria beverages GB/T5009.186-2003 Qualitative determination of urease in lactic acid bacteria beverages GB/T5009.46-2003 Analysis methods for hygienic standards of milk and dairy products GB/T5409-1985 Milk examination Method GB/T5413.1-1997 Determination of Protein in Infant Formula and Milk Powder GB/T5413.2-1997 Determination of Whey Protein in Infant Formula and Milk Powder GB/T5413.3-1997 Determination of Fat in Infant Formula and Milk Powder GB/T5413.4-1997 Determination of Linoleic Acid in Infant Formula and Milk Powder GB/T5413.5-1997 Determination of sucrose and total sugar GB/T5413.6 1997 Determination of insoluble dietary fiber in infant formula food GB/T5413.7 1997 Determination of ash in infant formula food and milk powder GB/T5413.8 1997 Determination of moisture in infant formula food and milk powder GB/T5413.9 1997 Vitamin A, D Determination of E GB/T5413.10-1997 Determination of vitamin K1 in infant formula and milk powder GB/T5413.11-1997 Determination of vitamin B1 in infant formula and milk powder GB/T5413.12-1997 Determination of vitamin B2 in infant formula and milk powder GB/T5413.13-1997 Determination of vitamin B6 in infant formula and milk powder GB/T5413.14-1997 Determination of vitamin B12 in infant formula and milk powder GB/T5413.15-1997 Niacin in infant formula and milk powder Determination of Nicotinamide and Nicotinamide GB/T5413.16-1997 Folic Acid (Folate Activity) in Infant Formula and Milk Powder GB/T5413.17-1997 Determination of Pantothenic Acid in Infant Formula and Milk Powder GB/T5413.18-1997 Determination of Vitamin C in Infant Formula and Milk Powder GB/T5413.19-1997 Determination of Free Biotin in Infant Formula and Milk Powder GB/T5413.20-1997 Determination of Choline in Infant Formula and Milk Powder GB/T5413.21-1997 Determination of copper and manganese GB/T5413.2-1997 Determination of phosphorus in infant formula and milk powder GB/T5413.23-1997 Determination of iodine in infant formula and milk powder GB/T5413.24-1997 Determination of chlorine in infant formula and milk powder GB/T5413.25-1997 Determination of inositol in infant formula and milk powder GB/T5413.26-1997 Determination of taurine in infant formula and milk powder GB/T5413.27-1997 DHA in infant formula and milk powder Determination of EPA GB/T5413.28-1997 Determination of Titration Acidity of Milk Powder GB/T5413.29-1997 Determination of Solubility of Infant Formula Food and Milk Powder GB/T5413.30-1997 Determination of Impurity in Milk and Milk Powder GB/T5413.31-1997 Qualitative Testing of Urease in Infant Formula Food and Milk Powder GB/T5413.32-1997 Milk Powder Nitrate Determination of Nitrite GB/T5416-1985 Methods for Testing Cream GB/T5418-1985 Methods for Testing Whole Fat Sweetened Condensed Milk GB/T14674-1993 Analysis of Iodine-131 in Milk GB/T18980-2003 Determination of Aflatoxin M1 in Milk and Milk Powder GB/T21676-2008 Determination of Fatty Acids in Milk and Milk Products Gas Chromatography GB/T21703-2008 Determination of Benzoic Acid and Sorbic Acid in Milk and Milk Products GB/T21704-2008 Determination of Non protein Nitrogen Content in Milk and Milk Products GB/T22035-2008 Inspection of Vegetable Oils in Milk and Dairy Products by Gas Chromatography Industry Standard NY/T800-2004 Method for Somatic Cell Determination in Fresh Cow Milk NY/T801-2004 Method for Determination of Alkaline Phosphatase Activity in Fresh Cow Milk and Dairy Products NY/T802-2004 Enzyme Colorimetric Method NY/T829-2004 Method for Detection of Ampicillin Residues in Milk - HPLCNY/T939-2005 Identification of Reconstructed Milk in Pasteurized Milk and UHT Sterilized Milk NY/T1331-2007 Milk and Milk Production Coldbacteria in the product Determination of aerobic and thermophilic aerobic spore count NY/T1332-2007 Determination of 5-hydroxymethylfurfural content in milk and dairy products High performance liquid chromatography NY/T1422-2007 Determination of lactose in milk and dairy products Enzyme colorimetric method QB/T3775-1999 Whole fat sugar free condensed milk inspection method QB/T3779-1999 Local standard for crude lactose inspection method DB13/T294-1996 Test method for raw milk content in fresh milk Four parameter judgment method Hebei DB22/T238-2000 Testing method for lactobacillus in health food Jilin DB22/T244-2000 Testing method for lactobacillus Jilin DB23/T1011-2005 Determination of heat treatment strength of milk powder High performance liquid chromatography Heilongjiang DB23/T1017-2005 Testing of Enterobacter sakazakii in milk and dairy products Heilongjiang DB32/T1115-2007 Determination of lincomycin residue in cow milk High performance liquid chromatography Jiangsu

Function of testing report:

1. Project bidding: Issue authoritative third-party CMA/CNAS qualification report

2. Online e-commerce platform entry: Quality inspection report recognized by major e-commerce platforms

3. Used as a sales report: issuing legally effective testing reports to make consumers more confident

4. Papers and research: Provide professional personalized testing needs

5. Judicial services: providing scientific, fair, and accurate testing data

6. Industrial problem diagnosis: Verify the troubleshooting and correction of industrial production problems

BAIJIAN testing process:

1. Telephone communication and confirmation of requirements

2. Recommend solutions and confirm quotations

3. Mail samples and arrange testing

4. Progress tracking and result feedback

5. Provide reports and after-sales service

6. If urgent or priority processing is required

Our Competitive Edge:

1. The testing industry is fully covered, meeting different testing needs

2. Fully cover the laboratory and allocate localized testing nearby

3. Engineers provide one-on-one services to make testing more accurate

4. Free initial testing, with no testing fees charged

5. Self service order delivery for free on-site sampling

6. Short cycle, low cost, and attentive service

7. Possess authoritative qualifications such as CMA, CNAS, CAL, etc

8. The testing report is authoritative and effective, and is generally used in China

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