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Detection of Bacterial Soft Rot Pathogen in Phalaenopsis
Propolis and bee pollen: hexachlorocyclohexane detection
Honey, royal jelly, propolis, bee pollen: lead detection
Bioinformatics analysis and detection of protein allergy
Protein (crude protein, water-soluble protein) detection
Detection of Various Carbamate Pesticides in Royal Jelly
Detection of water-soluble substances in protein tablets
Hygienic standard testing for distilled and mixed liquor
Detection of insect erosion rate and moldy particle rate
Gluconic acid- δ- Detection of lactone (C6H10O6) content
Detection of total sulfur dioxide in wine and fruit wine
Glucose+fructose as a percentage of dry matter (detected
Detection of apparent digestibility of nutrients in rats
Detection of glucomannan (on a dry basis) (konjac flour)
Determination and detection of pesticide residues in tea
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Tel: 400-101-7153
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