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Detection of genetically modified soybean DAS-44406-6
Detection of genetically modified soybean DP-305423-1
Determination and detection of cyproheptadine residue
Quantitative testing of genetically modified products
Detection of genetically modified soybean DAS-68416-4
Calcium tetracyclic acid (tetracyclic acid) detection
Sodium Glutamate (Glutamate Sodium Content) Detection
Detection of canned pickled vegetables with seasoning
Specification (sealing and bag edge width) inspection
Detection of allure red and its aluminum lake content
Spirofethyl monohydroxy/Spirofethyl hydroxy detection
Detection of sibutramine, fenfluramine, and ephedrine
Detection of freeze-dried powder for queen bee larvae
Evaporation residue (starch based material) detection
Detection of Chloramphenicol in Vegetables and Fruits
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Tel: 400-101-7153
Email: service@Baijiantest.com
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