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Popular Food Testing

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Detection of resorcinol and other phenolic compounds

Detection of resorcinol and other phenolic compounds

Iron content (Fe, measured on a dry basis) detection

Iron content (Fe, measured on a dry basis) detection

Ammonium salt and quaternary ammonium salt detection

Ammonium salt and quaternary ammonium salt detection

Testing of sedative drugs (chlorpromazine, diazepam)

Testing of sedative drugs (chlorpromazine, diazepam)

Determination and detection of calcium and magnesium

Determination and detection of calcium and magnesium

Potassium/potassium ion/potassium chloride detection

Potassium/potassium ion/potassium chloride detection

Detection of amantadine, amantadine, and oseltamivir

Detection of amantadine, amantadine, and oseltamivir

Detection of Foreign Bodies in Wild Mountain Ginseng

Detection of Foreign Bodies in Wild Mountain Ginseng

Acid Red (Azo Jade Red) and Temptation Red Detection

Acid Red (Azo Jade Red) and Temptation Red Detection

Acid soluble substance (calculated as SO4) detection

Acid soluble substance (calculated as SO4) detection

Sensory testing of pickled vegetables with soy sauce

Sensory testing of pickled vegetables with soy sauce

Acidity (measured by thiodipropionic acid) detection

Acidity (measured by thiodipropionic acid) detection

Hygienic requirements testing for pickled vegetables

Hygienic requirements testing for pickled vegetables

Phthalate di) 2-ethoxy (ethyl ester) DEEP (detection

Phthalate di) 2-ethoxy (ethyl ester) DEEP (detection

Phthalate di) 2-ethoxy (ethyl ester) DEPP (detection

Phthalate di) 2-ethoxy (ethyl ester) DEPP (detection

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