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Popular Food Testing

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Detection of universal analysis indicators for wine and fruit wine

Detection of universal analysis indicators for wine and fruit wine

Detection of all hygiene indicators for distilled and mixed liquor

Detection of all hygiene indicators for distilled and mixed liquor

$Glucose content (measured on a dry basis, mass fraction) detection$

Glucose content (measured on a dry basis, mass fraction) detection

Aniline (aniline, o-toluidine, m-toluidine, p-toluidine) detection

Aniline (aniline, o-toluidine, m-toluidine, p-toluidine) detection

Determination of Iron Content in Nutritional Fortified Wheat Flour

Determination of Iron Content in Nutritional Fortified Wheat Flour

Alcohol and Alcoholic Beverages GB 4928-2008 Beer Analysis Method

Alcohol and Alcoholic Beverages GB 4928-2008 Beer Analysis Method

Aloe Vera Syrup (calculated based on original ingredients) Testing

Aloe Vera Syrup (calculated based on original ingredients) Testing

Meat and meat products GB 9959.2-2008 Fresh frozen pork lean meat

Meat and meat products GB 9959.2-2008 Fresh frozen pork lean meat

Beverages and Beverages GB 10792-2008 Carbonated Beverages (Soda)

Beverages and Beverages GB 10792-2008 Carbonated Beverages (Soda)

Detection of other physicochemical parameters in yellow wine/food

Detection of other physicochemical parameters in yellow wine/food

Detection of edible wheat starch/other physicochemical components

Detection of edible wheat starch/other physicochemical components

Quality parameter testing of edible oils, fats and their products

Quality parameter testing of edible oils, fats and their products

Food additive - Sodium glutamate (monosodium glutamate) detection

Food additive - Sodium glutamate (monosodium glutamate) detection

Detection of casein phosphopeptides as food nutritional enhancers

Detection of casein phosphopeptides as food nutritional enhancers

Routine physicochemical and nutritional parameter testing of food

Routine physicochemical and nutritional parameter testing of food

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