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1 Scope: This standard specifies the terms and definitions, classification, quality and hygiene requirements, inspection methods, rules, labeling and labeling of peanuts, as well as the requirements for packaging, storage, and transportation. This standard applies to commodity peanuts processed, stored, transported, and traded, excluding peanuts that have undergone ripening treatment
2 Normative References: The clauses in the following documents become the clauses of this standard through reference in this standard. For dated reference documents, all subsequent amendments (excluding corrected content) or revisions are not applicable to this standard. However, parties to agreements based on this standard are encouraged to study whether the latest versions of these documents can be used. For undated references, the latest version applies to this standard
GB/T 5490 General Rules for the Inspection of Grain, Oils, and Vegetable Oils GB/T 5491 Sampling and Sampling Methods GB/T 5492 Inspection of Grain and Oils GB/T 5494 Inspection of Grain and Oils GB/T 5494 Inspection of Impurities and Imperfect Particles GB/T 5497 Inspection of Grain, Testing of Oils - Determination of Moisture - GB/T 5499 Testing of Grain and Oils - Method for Testing the Pure Kernel Content of Shelled Oils - GB/T 7718 General Principles for Labeling of Prepackaged Food GB/T8946 Plastic Woven Bags GB 19641 Hygienic Standard for Vegetable Oils LS/T 3801 Grain Packaging Sacks
3 Terms and Definitions The following terms and definitions apply to this standard. 3.1 Peanut kernels Peanut kernels are fruits that have their shells removed. 3.2 Pure kernel yield refers to the percentage of the quality of the seed kernels after dehulling (with incomplete kernels calculated in half) in the sample. 3.3 Peeled peanut kernel The fruit of a peanut kernel after removing its skin. 3.4 Pure rate refers to the percentage of the quality of peanut kernels (with incomplete kernels calculated in half) in the sample. 3.5 Incomplete kernels: Peanut kernels that have been damaged but still have useful value, including insect eroded kernels, diseased kernels, sprouted kernels, broken kernels, immature kernels, and other damaged kernels
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