Email: service@Baijiantest.com Tel: 400-101-7153
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Staphylococcus, Staphylococcus aureus, Micrococcus detection
Detection of sucrose, reducing sugar, and non reducing sugar
Benzoic acid and its sodium salts (measured by benzoic acid)
Detection of pathogens causing apple and pear ball shell rot
Detection of regulatory elements in alfalfa and its products
Benzene, toluene, xylene, ethylbenzene, and cumene detection
Determination of Fluorine in Salt Industry GB 13025.11-2012
Detection of soybean paste/other physicochemical components
Determination of Multiple Elements in Food GB 5009.268-2016
Dried squid, dried cuttlefish, and shredded squid detection
Fresh and frozen animal based aquatic products/food testing
Detection of potato starch/other physicochemical components
Detection of other physicochemical parameters in sugar/food
Drinking natural mineral water/nutrient composition testing
Detection of heavy metals/food parameters in food additives
Contact: Mr. Li
Phone: 156-0190-2607
Tel: 400-101-7153
Email: service@Baijiantest.com
Add: No. 700, Yishan Road, Xuhui District, Shangha
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